One Course £5.95, Two Courses £8.95, Three Courses £12.50 from the list below:
STARTERS
Chicken Wings Lightly seasoned with sweet sesame glaze. Popia Tod (Spring Rolls, v) Filled with vegetables & vermicelli, served with sweet chilli sauce. Tod Man Pla (Fish Cakes) Lightly spiced fish patties served with a peanut, cucumber, sweet chilli sauce. Phak Tord (Tempura Vegetables, v) A Selection of fresh vegetables in a light crispy batter served with sSweet chilli sauce. Tod Man Khao Pod (Corn Cakes, v) Battered sweetcorn served with a peanut, cucumber & sweet chilli sauce. Chicken or Mushroom (v) Tom Yum Spicy hot & sour soup flavored with lemongrass, kaffir lime leaves & galangal. Chicken or Mushroom (v) Tom Kha Traditional Thai soup similar to Tom Yum, made with coconut milk. |
MAIN COURSES
Ayam Bali Balinese braised chicken in a rich spicy sauce. Nasi Goreng Fried rice with chicken and chili. Chicken or Vegetable Gaeng Kiaw Wan (Green Curry) A spicy curry made with coconut milk, Thai herbs & aubergines. Chicken or Vegetable Mee Goreng Egg noodles with mixed vegetables, seasoned with soy sauce. DESSERTS
Pisang Goreng Banana fritters with coconut ice cream. Chocolate Brownie & Ice Cream Selection of Italian Ice Cream Ask our staff to know what flavours we have today. |